Indulge in freshly steamed rice dumplings at Joo Chiat Kim Choo’s brand-new flagship store at 77 Circuit Road. Spoil yourself and satisfy your craving for a guilty pleasure breakfast, or treat yourself to a perfect afternoon snack! Aside from its signature traditional rice dumplings, local delicacies such as Nasi Lemak, Mee Siam, and Traditional Nyonya Kueh will be available, all served alongside local Kopi and Teh.
Savoury Rice Dumplings of Heritage and Tradition
At 77 Circuit Road, get acquainted with rice dumplings old and new. Each creation is made according to Joo Chiat Kim Choo’s unwavering quality standards—from selecting premium ingredients sourced locally and sustainably to mastering techniques which bring out the best flavours from each ingredient.
From classic favourites to premium creations—each triangular parcel has been hand-wrapped with love and care so that every bite is filled with flavourful goodness.
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New Flavours and Premium Creation
Joo Chiat Kim Choo has also launched some new items on their menu featuring Teochew Rice Dumpling 潮州豆沙粽 made with braised pork belly, chestnut, mushrooms, dried shrimp, peanuts and red bean paste. The resulting combination is savoury with a dash of sweetness that is sure to leave you wanting more.
And for those who want something truly special or a delicious treat to pamper your grandparents – they also launched a premium rice dumpling which features Emperor’s Rice Dumpling 至尊皇粽皇, made with fragrant glutinous rice and filled with premium braised pork, dried scallops, Chinese lup cheong sausage and salted egg yolk. This is not just any ordinary rice dumpling, but a premium treat fit for an emperor. Treat yourself to a taste of luxury with this decadent combination.
Satisfy your cravings for rice dumplings at Joo Chiat Kim Choo
Signature flavours that have made Joo Chiat Kim Choo a household name includes the Nyonya Rice Dumpling 招牌娘惹粽 that packs braised pork belly and winter melon strips in glutinous rice, seasoned with Joo Chiat Kim Choo’s Secret Spice Blend.
Other must-try flavours are the Hokkien Rice Dumpling 传统福建咸肉粽 that comes stuffed with mouth-watering braised pork belly, chestnut and mushroom as well as the Hokkien Rice Dumpling with Salted Egg Yolk 黄金咸蛋福建鲜肉粽that has the addition of salted egg yolk for extra umaminess.
A crowd favourite is the Cantonese Bean Rice Dumpling 特色广东豆粽 of braised pork belly embellished with chestnut, mushroom and green beans. The Hakka Pork Belly with Preserved Vegetables Rice Dumpling 正宗客家梅菜扣肉粽 offers a more unconventional flavour, featuring braised pork belly, Hakka preserved vegetables, and mushrooms hidden within its folds.
One of my absolute favourites is the Pulut Hitam Nyonya Rice Dumpling 黑金糯米娘惹粽, which I always recommend for those new to Joo Chiat Kim Choo. This exquisite delicacy puts a dark and delectable spin on the traditional recipe by using the black glutinous rice wrap. And don’t even get me started on what’s inside – tender braised pork belly, sweet strips of winter melon, and Joo Chiat Kim Choo’s Secret Spice Blend that creates a burst of flavour in every bite. Trust me, this is one taste experience you won’t forget anytime soon.
Now you don’t always have to wait till Dragon Boat Festival to enjoy these fragrant rice dumplings! For an indulgent breakfast or afternoon snack experience—or even to take home a delicious treat—visit Joo Chiat Kim Choo at 77 Circuit Road!
Address: Joo Chiat Kim Choo (Flagship Store)
77 Circuit Road, #01-450, Singapore 370077
