EAT & DRINK

Few things unite us more than the universal quest for good food.

French Chef Brings Paris to the East: Le Petit Paris Bistro Serves Up Freshly Baked Croissants, Chardonnay Pasta, and Petit Gâteaux

Kellin Chew -
Being an "eastie" and I can tell you that cafes are aplenty in this neighbourhood. This particular bistro, which brings...
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Ready, Set, Feast! Dive Into the Taste of Taiwan at Peppermint, Parkroyal Collection Marina Bay

Discoverist SG -
Hey there, foodie friends! Guess what? Your taste buds are about to embark on an exciting journey! From 6th...
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Museum of Ice Cream Debuts ‘Sweet Spots Guide’, Showcasing Singapore’s 50 Irresistible Desserts

Discoverist SG -
Museum of Ice Cream has officially unveiled Singapore's first-ever ‘Sweet Spots Guide’, featuring an exquisite selection of 50 must-try...
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Award-Winning Republic Bar Unveils A New Alfresco Extension – the Terrace

Kellin Chew -
Nestled within the opulent confines of The Ritz-Carlton, Millenia Singapore, this illustrious bar has claimed the coveted 16th spot...
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Austrian Gourmet Week at Andaz Singapore: Indulge in ‘Chicken in The Bubble’ and classic Austrian dishes with a twist by Chef Max Stiegl

Kellin Chew -
Calling all adventurous foodies! Get ready to be dazzled by Chef Stiegl's daring and innovative cooking style in Singapore....
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